Histochemical and morphological aspects of fresh frozen bone: a preliminary study

Submitted: 16 March 2016
Accepted: 17 November 2016
Published: 6 December 2016
Abstract Views: 942
PDF: 477
HTML: 143
Publisher's note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

Authors

Bone graft are used in dentistry for the reconstruction of severely atrophic jaws. Fresh frozen bone has no osteogenic property but it has osteoconductive and osteoinductive properties because its matrix contains growth factors such as vascular endothelial growth factor. The purpose of the present study was to evaluate morphological and protein expression characteristics of fresh frozen bone before graft and after six months of graft in patients who needed maxillary reconstruction. After 6 month of graft we observed the presence of viable bone as evidenced by full osteocyte lacunae and by the presence of RANKR, osteocalcin positive cells and vascular endothelial growth factor. In conclusion, our findings show that the fresh frozen bone after six month of graft is for the most part viable bone, encouraging its use as an alternative to autogenous bone for reconstructing maxillary bone defects prior to implant.

Dimensions

Altmetric

PlumX Metrics

Downloads

Download data is not yet available.

Citations

F.S. De Ponte, University of Messina
Department of Biomedical and Dental Sciences and Morphofunctional Imaging
G. Cutroneo, University of Messina
Department of Biomedical and Dental Sciences and Morphofunctional Imaging
R. Falzea, University of Messina
Department of Biomedical and Dental Sciences and Morphofunctional Imaging
G. Rizzo, University of Messina
Department of Biomedical and Dental Sciences and Morphofunctional Imaging
L. Catalfamo, University of Messina
Department of Biomedical and Dental Sciences and Morphofunctional Imaging
A. Favaloro, University of Messina
Department of Biomedical and Dental Sciences and Morphofunctional Imaging
G. Vermiglio, University of Messina
Department of Biomedical and Dental Sciences and Morphofunctional Imaging
A. Centofanti, University of Messina
Department of Biomedical and Dental Sciences and Morphofunctional Imaging
G. Anastasi, University of Messina
Department of Biomedical and Dental Sciences and Morphofunctional Imaging

How to Cite

De Ponte, F., Cutroneo, G., Falzea, R., Rizzo, G., Catalfamo, L., Favaloro, A., … Anastasi, G. (2016). Histochemical and morphological aspects of fresh frozen bone: a preliminary study. European Journal of Histochemistry, 60(4). https://doi.org/10.4081/ejh.2016.2642

Similar Articles

<< < 7 8 9 10 11 12 13 14 15 16 > >> 

You may also start an advanced similarity search for this article.